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Product Description


The Sauvignon Blanc grapes are from Dos Viñas Vineyard in the foothills facing south towards Paso Robles.

A Viognier from a long cold fermentation is blended in along with a splash of Gewurztraminer  to add weight on the palate and Asian pear aroma. This is a dry-yet-fruity wine with a key lime, tangerine, and white peach bouquet. The mouth is crisp and juicy with a fresh finish.


Wine Specs

Appellation: Central Coast
Sugar: 23.3 Brix
Acid: .55mg/100ml
pH: 3.35
Residual Sugar:.25%
Alcohol %: 13.0

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